abstract：:Pre-sleep whey protein intake has been shown to improve overnight muscle protein synthesis, muscle size and strength, and muscle recovery. Despite a growing interest in alternative protein sources, such as plant-based protein, there is no evidence regarding the efficacy of plant-based proteins consumed pre-sleep. Ther...

journal_title：Nutrients

authors： Saracino PG,Saylor HE,Hanna BR,Hickner RC,Kim JS,Ormsbee MJ

更新日期：2020-07-10 00:00:00

abstract：:Postprandial hyperglycemia interferes with vascular reactivity and is a strong predictor of cardiovascular disease. Macronutrient preloads reduce postprandial hyperglycemia in subjects with impaired glucose tolerance (IGT) or type 2 diabetes (T2D), but the effect on endothelial function is unknown. Therefore, we exami...

journal_title：Nutrients

authors： Tricò D,Nesti L,Frascerra S,Baldi S,Mengozzi A,Natali A

更新日期：2020-07-10 00:00:00

abstract：:Cardiovascular disease (CVD) is globally known as the number one cause of death with hyperlipidemia as a strong risk factor for CVD. The initiation of drug treatment will be recommended if lifestyle modification fails. However, medicines currently used for improving cholesterol and low-density lipoprotein cholesterols...

journal_title：Nutrients

authors： Ibrahim N',Fairus S,Mohamed IN

更新日期：2020-07-10 00:00:00

abstract：BACKGROUND:Dyslipidemias are a heterogeneous group of metabolic disorders mainly characterized by an increased risk of atherosclerotic cardiovascular disease (ASCVD) or other conditions, such as acute pancreatitis in hypertriglyceridemia. The aim of this study was to evaluate the effect of diet treatment and nutraceuti...

journal_title：Nutrients

authors： Pasta A,Formisano E,Cremonini AL,Maganza E,Parodi E,Piras S,Pisciotta L

更新日期：2020-07-10 00:00:00

abstract：:(1) Introduction: Current evidence on managing infants under six months with growth failure or other nutrition-related risk is sparse and low quality. This review aims to inform research priorities to fill this evidence gap, focusing on breastfeeding practices. (2) Methods: We searched PubMed, CINAHL Plus, and Cochran...

journal_title：Nutrients

authors： Rana R,McGrath M,Gupta P,Thakur E,Kerac M

更新日期：2020-07-09 00:00:00

abstract：:Type 2 diabetes (T2D) is a major contributor to morbidity and mortality largely due to increased cardiovascular disease risk. This study examined the relationships among protein consumption and sources on glycemic control and cardiovascular health in individuals with prediabetes and T2D. Sixty-two overweight or obese ...

journal_title：Nutrients

authors： Akhavan NS,Pourafshar S,Johnson SA,Foley EM,George KS,Munoz J,Siebert S,Clark EA,Basiri R,Hickner RC,Navaei N,Levenson CW,Panton LB,Daggy BP,Arjmandi BH

更新日期：2020-07-08 00:00:00

abstract：:The circadian rhythm of urinary sodium excretion is related to the diurnal blood pressure regulation (BP) and the nocturnal dipping pattern. The renal sodium excretion expressed as daytime/nighttime ratio impacts BP, but a limited number of studies have investigated this topic to date. In this cross-sectional study, w...

journal_title：Nutrients

authors： Del Giorno R,Troiani C,Gabutti S,Stefanelli K,Puggelli S,Gabutti L

更新日期：2020-07-07 00:00:00

abstract：:Our aim is evaluating the changes in weight and dietary habits in a sample of outpatients with obesity after 1 month of enforced lockdown during the COVID-19 pandemic in Northern Italy. In this observational retrospective study, the patients of our Obesity Unit were invited to answer to a 12-question multiple-choice q...

journal_title：Nutrients

authors： Pellegrini M,Ponzo V,Rosato R,Scumaci E,Goitre I,Benso A,Belcastro S,Crespi C,De Michieli F,Ghigo E,Broglio F,Bo S

更新日期：2020-07-07 00:00:00

abstract：:The etiopathogenesis of Inflammatory bowel disease (IBD) is a result of a complex interaction between host immune response, the gut microbiome and environmental factors, such as diet. Although scientific advances, with the use of biological medications, have revolutionized IBD treatment, the challenge for maintaining ...

journal_title：Nutrients

authors： Gkikas K,Gerasimidis K,Milling S,Ijaz UZ,Hansen R,Russell RK

更新日期：2020-07-07 00:00:00

abstract：:Lifestyle interventions have been shown to reverse hyperglycemia to normoglycemia. However, these effects are not long-lasting and are accompanied with high dropout rates. As formula diets have been shown to be simple in usage and effective in improving glycemic control, we hypothesised that adding a low-carbohydrate ...

journal_title：Nutrients

authors： Röhling M,Kempf K,Banzer W,Berg A,Braumann KM,Tan S,Halle M,McCarthy D,Pinget M,Predel HG,Scholze J,Toplak H,Martin S,Acoorh Study Group

更新日期：2020-07-07 00:00:00

abstract：:Obesity and overweight are both public health problems, affecting increasingly younger populations. Promoting healthy eating should be a must in schools. Therefore, getting to know the eating habits of a population group as sensitive as adolescents and whether their schools apply an appropriate policy for their nutrit...

journal_title：Nutrients

authors： Garrido-Fernández A,García-Padilla FM,Sánchez-Ramos JL,Gómez-Salgado J,Ramos-Pichardo JD,Ortega-Galán ÁM

更新日期：2020-07-03 00:00:00

abstract：:Given the complexity of oxygen-induced retinopathy (OIR), we tested the hypothesis that combination therapies and modes of administration would synergistically optimize efficacy for prevention of OIR. Newborn rats were exposed to neonatal intermittent hypoxia (IH) from the first day of life (P0) until P14 during which...

journal_title：Nutrients

authors： Beharry KD,Cai CL,Siddiqui F,D'Agrosa C,Zangaladze A,Mustafa G,Qadri A,Duggan TJ,Aranda JV

更新日期：2020-07-03 00:00:00

abstract：:The prevention or alleviation of neurodegenerative diseases, including Alzheimer's disease (AD), is a challenge for contemporary health services. The aim of this study was to review the literature on the prevention or alleviation of AD by introducing an appropriate carnitine-rich diet, dietary carnitine supplements an...

journal_title：Nutrients

authors： Kepka A,Ochocinska A,Borzym-Kluczyk M,Skorupa E,Stasiewicz-Jarocka B,Chojnowska S,Waszkiewicz N

更新日期：2020-07-03 00:00:00

abstract：:High sugar intake in childhood has been linked to obesity. However, the role of macronutrient substitutions and associations with metabolic health remain unclear. We examined associations of carbohydrate intake and its subtypes with body composition and metabolic health among 3573 children participating in a populatio...

journal_title：Nutrients

authors： Nguyen AN,Santos S,Braun KVE,Voortman T

更新日期：2020-06-30 00:00:00

abstract：:Nutrient timing involves manipulation of nutrient consumption at specific times in and around exercise bouts in an effort to improve performance, recovery, and adaptation. Its historical perspective centered on ingestion during exercise and grew to include pre- and post-training periods. As research continued, transla...

journal_title：Nutrients

authors： Arent SM,Cintineo HP,McFadden BA,Chandler AJ,Arent MA

更新日期：2020-06-30 00:00:00

abstract：:Breastfeeding is natural and the optimal basis of infant nutrition and development, with many benefits for maternal health. Human milk is a dynamic fluid fulfilling an infant's specific nutritional requirements and guiding the growth, developmental, and physiological processes of the infant. Human milk is considered u...

journal_title：Nutrients

authors： Salminen S,Stahl B,Vinderola G,Szajewska H

更新日期：2020-06-30 00:00:00

abstract：:No previous reviews or meta-analyses have specifically assessed the effects of increased fruit and vegetable (FV) intake on weight loss with a primary focus on women. Several studies show differences between men and women in how increased FV intake affects their weight loss and maintenance, risk of becoming overweight...

journal_title：Nutrients

authors： Dreher ML,Ford NA

更新日期：2020-06-29 00:00:00

abstract：:People suffering from a food intolerance (FI) tend to initiate restrictive diets such as a gluten-free diet (GFD), to alleviate their symptoms. To learn about how people live with these problems in daily life (independent of their medical diagnoses), 1203 participants answered a previously validated questionnaire and ...

journal_title：Nutrients

authors： Araya M,Bascuñán KA,Alarcón-Sajarópulos D,Cabrera-Chávez F,Oyarzún A,Fernández A,Ontiveros N

更新日期：2020-06-26 00:00:00

abstract：:Selenoneine is a novel organic selenium compound markedly found in the blood, muscles, and other tissues of fish. This study aimed to determine whether selenoneine attenuates hepatocellular injury and hepatic steatosis in a mouse model of non-alcoholic fatty liver disease (NAFLD). Mice lacking farnesoid X receptor (FX...

journal_title：Nutrients

authors： Miyata M,Matsushita K,Shindo R,Shimokawa Y,Sugiura Y,Yamashita M

更新日期：2020-06-26 00:00:00

abstract：:The coronavirus disease 2019 (COVID-19) pandemic resulted in physical isolation measures in many parts of the world. In Australia, nationwide restrictions included staying at home, unless seeking medical care, providing care, purchasing food, undertaking exercise, or attending work in an essential service. All undergr...

journal_title：Nutrients

authors： Gallo LA,Gallo TF,Young SL,Moritz KM,Akison LK

更新日期：2020-06-23 00:00:00

abstract：BACKGROUND:Polyphenol consumption is implicated in gut microbiome composition and improved metabolic outcomes, but it is unclear whether the effect is independent of dietary fiber. METHODS:We investigated the links between (poly)phenol intake, gut microbiome composition (16s RNA) and obesity independently of fiber int...

journal_title：Nutrients

authors： Mompeo O,Spector TD,Matey Hernandez M,Le Roy C,Istas G,Le Sayec M,Mangino M,Jennings A,Rodriguez-Mateos A,Valdes AM,Menni C

更新日期：2020-06-23 00:00:00

abstract：:Vascular disease poses a major public health problem worldwide. Trigonelline isolated from Raphanus sativus cv. Sakurajima Daikon (Sakurajima radish) induces nitric oxide production from vascular endothelial cells and enhances vascular function. Here, we investigated the characteristics of trigonelline and its effects...

journal_title：Nutrients

authors： Sasaki M,Nonoshita Y,Kajiya T,Atsuchi N,Kido M,Chu DC,Juneja LR,Minami Y,Kajiya K

更新日期：2020-06-23 00:00:00

abstract：:Efforts to shape the food environment are aimed at reducing diet-related co-morbidities. Front-of-package labeling (FOPL) may support the consumers to make an informed decision at the point of purchase and encourage industry to reformulate food products. The Israeli Ministry of Health (MOH) implemented a unique FOPL s...

journal_title：Nutrients

authors： Gillon-Keren M,Kaufman-Shriqui V,Goldsmith R,Safra C,Shai I,Fayman G,Berry E,Tirosh A,Dicker D,Froy O,Gordon E,Chavia Ben-Yosef AC,Nitsan L,Altman H,Blaychfeld-Magnazi M,Endevelt R

更新日期：2020-06-23 00:00:00

abstract：:The role of dietary antioxidants on exhaustive exercise-induced oxidative stress has been well investigated. However, the contribution of total dietary antioxidant capacity on exogenous antioxidant defense and exercise performance has commonly been disregarded. The aims of the present investigation were to examine (i)...

journal_title：Nutrients

authors： Devrim-Lanpir A,Bilgic P,Kocahan T,Deliceoğlu G,Rosemann T,Knechtle B

更新日期：2020-06-23 00:00:00

abstract：BACKGROUND:In South Africa, the increased consumption of sugary drinks has been associated with increased obesity rates. Mass media campaigns can play a crucial role in improving knowledge, shifting attitudes, and building support for government action on reducing sugary drink consumption. No study to date has evaluate...

journal_title：Nutrients

authors： Murukutla N,Cotter T,Wang S,Cullinan K,Gaston F,Kotov A,Maharjan M,Mullin S

更新日期：2020-06-23 00:00:00

abstract：:Dysmagnesemia is a serious disturbance of microelement homeostasis. The aim of this study was to analyze the distribution of serum magnesium concentrations in hospitalized patients according to gender, age, and result of hospitalization. The study was conducted from February 2018 to January 2019 at the Central Clinica...

journal_title：Nutrients

authors： Malinowska J,Małecka M,Ciepiela O

更新日期：2020-06-19 00:00:00

abstract：:Parents' stress is independently associated with increased child adiposity, but parents' stress may also interfere with childhood obesity prevention programs. The disruptions to the family dynamic caused by participating in a behaviour change intervention may exacerbate parent stress and undermine overall intervention...

journal_title：Nutrients

authors： Hruska V,Darlington G,Haines J,Ma DWL

更新日期：2020-06-19 00:00:00

abstract：:The lack of effective treatment for chronic discomfort without negative side effects highlights the need for alternative treatments. Pain Bloc-R is a natural health product composed of vitamins B6, B12, D, white willow bark extract, Angelica root extract, acetyl L-carnitine HCl, caffeine, L-theanine, Benfotiamine, and...

journal_title：Nutrients

authors： Evans M,Sulley AM,Crowley DC,Langston J,Guthrie N

更新日期：2020-06-19 00:00:00

abstract：:Gastroesophageal reflux disease (GERD) affects approximately 20% of Australians. Patients suffer a burning sensation known as heartburn due to the movement of acidic stomach content into the esophagus. There is anecdotal evidence of the effectiveness of prebiotic sugarcane flour in controlling symptoms of GERD. This p...

journal_title：Nutrients

authors： Beckett JM,Singh NK,Phillips J,Kalpurath K,Taylor K,Stanley RA,Eri RD

更新日期：2020-06-18 00:00:00

abstract：:The human skin hosts innumerable microorganisms and maintains homeostasis with the local immune system despite the challenges offered by environmental factors such as ultraviolet radiation (UVR). UVR causes cutaneous alterations such as acute (i.e., sunburn) and chronic inflammation, tanning, photoaging, skin cancer, ...

journal_title：Nutrients

authors： Patra V,Gallais Sérézal I,Wolf P

更新日期：2020-06-17 00:00:00

abstract：:Gastrodin (GAS), the main phenolic glycoside extracted from Gastrodia elata Blume, exhibited potential neuroprotective properties. Here we examined the protective effects of GAS against lead(Pb)-induced nerve injury in mice, and explores its underlying mechanisms. Our research findings revealed that GAS improved behav...

journal_title：Nutrients

authors： Liu CM,Tian ZK,Zhang YJ,Ming QL,Ma JQ,Ji LP

更新日期：2020-06-17 00:00:00

abstract：:Confinement due to the COVID-19 pandemic can influence dietary profiles, especially those of adolescents, who are highly susceptible to acquiring bad eating habits. Adolescents' poor dietary habits increase their subsequent risk of degenerative diseases such as obesity, diabetes, cardiovascular pathologies, etc. Our a...

journal_title：Nutrients

authors： Ruiz-Roso MB,de Carvalho Padilha P,Mantilla-Escalante DC,Ulloa N,Brun P,Acevedo-Correa D,Arantes Ferreira Peres W,Martorell M,Aires MT,de Oliveira Cardoso L,Carrasco-Marín F,Paternina-Sierra K,Rodriguez-Meza JE,Montero PM,Ber

更新日期：2020-06-17 00:00:00

abstract：:Bone problems in the population begin to be establish in childhood. The present study aims to assess the usual calcium, phosphorus, magnesium, and vitamin D intakes, along with the food sources of these nutrients, in Spanish children participating in the EsNuPI (Estudio Nutricional en Población Infantil Española) stud...

journal_title：Nutrients

authors： Cuadrado-Soto E,López-Sobaler AM,Jiménez-Ortega AI,Aparicio A,Bermejo LM,Hernández-Ruiz Á,Lara Villoslada F,Leis R,Martínez de Victoria E,Moreno JM,Ruiz-López MD,Soto-Méndez MJ,Valero T,Varela-Moreiras G,Gil Á,Ortega RM

更新日期：2020-06-16 00:00:00

abstract：:Background: Two different species of sage, Salvia officinalis and Salvia lavandulaefolia, have demonstrated activities in cognitive function during preclinical and clinical studies related to impaired health situations or single administration. Different memory processes have been described to be significantly and pos...

journal_title：Nutrients

authors： Dinel AL,Lucas C,Guillemet D,Layé S,Pallet V,Joffre C

更新日期：2020-06-15 00:00:00

abstract：:This is the first study to evaluate vitamin K status in relation to dietary intake and phenylalanine dietary compliance in patients with phenylketonuria (PKU). The dietary and PKU formula intake of vitamin K was calculated in 34 PKU patients, with vitamin K status determined by the measurement of prothrombin induced b...

journal_title：Nutrients

authors： Mozrzymas R,Walkowiak D,Drzymała-Czyż S,Krzyżanowska-Jankowska P,Duś-Żuchowska M,Kałużny Ł,Walkowiak J

更新日期：2020-06-14 00:00:00

abstract：:This study sought to describe and compare adherence to the Mediterranean diet and consumption of local foods from the Huelva region among Spanish university women in relation to menstrual pain and other menstrual characteristics. This cross-sectional study included 311 health science students. The study variables were...

journal_title：Nutrients

authors： Onieva-Zafra MD,Fernández-Martínez E,Abreu-Sánchez A,Iglesias-López MT,García-Padilla FM,Pedregal-González M,Parra-Fernández ML

更新日期：2020-06-12 00:00:00

abstract：:Eating behavior is an important aspect for dietary quality and long-term health. This study examined associations between eating vegetables first at a meal and food intakes among preschool children in Tokyo, Japan. We used cross-sectional data of 135 preschool children from seven nursery schools in Adachi City, Tokyo,...

journal_title：Nutrients

authors： Yang J,Tani Y,Tobias DK,Ochi M,Fujiwara T

更新日期：2020-06-12 00:00:00

abstract：:Responsive feeding is crucial to the formation of life-long healthy eating behavior. Few studies have examined maternal responsive feeding in early infancy among a Chinese population. This prospective study describes maternal responsive feeding and factors associated with maternal responsive feeding, with emphasis on ...

journal_title：Nutrients

authors： Chen TL,Chen YY,Lin CL,Peng FS,Chien LY

更新日期：2020-06-12 00:00:00

abstract：:Background: Mac-2 binding protein (M2BP) is a highly glycosylated secreted glycoprotein that is involved in immune defense and regulation. Our cross-sectional studies indicated that serum M2BP was a useful liver fibrosis biomarker for nonalcoholic fatty liver disease (NAFLD). In this study, we conducted a 7-year longi...

journal_title：Nutrients

authors： Kamada Y,Morishita K,Koseki M,Nishida M,Asuka T,Naito Y,Yamada M,Takamatsu S,Sakata Y,Takehara T,Miyoshi E

更新日期：2020-06-12 00:00:00

abstract：:Lower vitamin D status at birth and during infancy has been associated with increased incidence of eczema and food allergies. The aim of this study was to investigate the effect of early infancy vitamin D supplementation on allergic disease outcomes in infants at "hereditary risk" of allergic disease, but who had suff...

journal_title：Nutrients

authors： Rueter K,Jones AP,Siafarikas A,Lim EM,Prescott SL,Palmer DJ

更新日期：2020-06-11 00:00:00